Beans with a story
We partner with Uncommon Amsterdam to bring exceptional specialty coffee to your event, carefully dialled in to bring out the best in every cup.
Specialty coffee on the road
ZUKI
COFFEE.
Great coffee. Good people. Anywhere. A complete coffee bar at your event, from our Suzuki Samurai or the compact Coffee Bar.
01 / Introduction
COFFEE
COFFEE
BRINGS US
TOGETHER.
We bring specialty coffee, warm hospitality and a relaxed café feel to wherever people gather.
We are Marco and Wietse. From company events and weddings to markets and special gatherings: with our characterful Suzuki Samurai or the compact Coffee Bar we turn a cup of coffee into a great moment. Whichever setup you choose, expect great coffee, friendly service and every drink made with care.
02 / Why Zuki
WHY ZUKI.
Thoughtful hospitality
Warm hospitality, personal service and coffee worth remembering.
Made to fit
From compact indoor carts to our Suzuki Samurai, we tailor the setup and branding to your space and event.
Made to remember
More than coffee: a coffee experience that adds something special to your event.
03 / Choose your Zuki
CHOOSE
CHOOSE
YOUR ZUKI.
GOOD TO KNOW.Every Zuki booking includes a full specialty coffee menu, ceremonial matcha, hot chocolate, a selection of teas, dairy and non-dairy milk, professional coffee equipment, dedicated barista service and complete setup and breakdown. For larger events we add barista support where needed, for a smooth and efficient service.
04 / Plan your Zuki
PLAN YOUR
PLAN YOUR
ZUKI.
Your event. Your coffee bar. Your moment.
Choose your Zuki, pick a date in the calendar and tell us about your event. No strings attached: you receive a personal, tailor-made proposal from us, and we confirm your date personally.
05 / Drinks
THE
THE
MENU.
- EspressoShort, bold, freshly pulled.
- AmericanoEspresso topped with hot water.
- FilterClean and smooth, brewed by hand.
- CappuccinoEspresso, steamed milk, a layer of foam.
- Flat whiteDouble shot with silky milk.
- LatteSoft and creamy, with latte art.
- MatchaCeremonial matcha, fresh and creamy.
- Hot chocolateRich and creamy hot chocolate.
- ChaiWarm and spiced.
- SodasSomething fresh next to the coffee.
- TeaA selection of loose teas.
With dairy or non-dairy milk. Specialty coffee by Uncommon Amsterdam. Something sweet on the side? Ask about fresh bakery treats.
06 / Tips and stories
GOOD
GOOD
TO KNOW.
On location
How we build our coffee bar on site
From Samurai or foldable bar to ready to serve: how an empty spot at your venue turns into a complete coffee bar.
Treats
From coffee break to coffee moment
Good coffee gets even better with something tasty. Fresh from the bakery, at your event.
Barista
Latte art: the little wow moment
A heart or rosetta on your cappuccino. Small gesture, big effect at any event.
@ZUKI_COFFEE
Look behind the bar: events, latte art and the Samurai on the road.
07 / Kind words
GOOD
GOOD
WORDS.
“We had the pleasure of having Marco and his coffee making skills as a part of our work event. Marco is a warm and friendly person with knowledge about his coffee and a heart for connecting people. The warm coffees, teas and chocolate milks are great. A recommendation for work events or other types of gatherings. 10/10!”
LISACorporate event“Marco’s coffee cart was the perfect addition to our event! Delicious coffee, great service, and a wonderful atmosphere. Highly recommend!”
GRAY LABELMarket“Wij hebben Marco ingehuurd voor zowel onze bruiloft als de eerste verjaardag van onze dochter, en wat een succes was dat! De communicatie vooraf verliep heel soepel en prettig, alles werd duidelijk afgestemd. Op de dag zelf was de service fantastisch: vriendelijk, professioneel en heel meedenkend. En dan de koffie… echt heerlijk, iedereen was er enthousiast over! Onze gasten hebben er enorm van genoten. Dit is een echte aanrader voor wie op zoek is naar goede koffie en topservice bij een bijzonder moment.”
JILLWedding & birthday
Get in touch
LET'S
LET'S
BREW.
An event coming up? We take care of the coffee. Tell us where and when, we are happy to think along.